(Remote) Sous Chef

PT Mega Pertiwi · 📍 Seminyak, Bali · Diposting 2026-10-10
FULL_TIME⭐ TERVERIFIKASI
Rp 6.000.000 – Rp 8.000.000 per month
PT Mega Pertiwi is looking for a talented Sous Chef to join our team in Seminyak, Bali. In this role, you will be responsible for assisting the Head Chef in preparing and executing daily menus, managing kitchen operations, and ensuring high-quality food service. The ideal candidate will have a passion for culinary arts and a commitment to delivering exceptional dining experiences.

📋 Tanggung Jawab Pekerjaan

Assist the Head Chef in planning and preparing daily menus.,Manage kitchen operations, including staff scheduling and inventory management.,Ensure high-quality food service and adherence to health and safety standards.,Train and mentor junior kitchen staff.,Maintain a clean and organized kitchen environment.,Handle customer complaints and ensure customer satisfaction.,Participate in staff meetings and contribute to team discussions.,Stay updated with culinary trends and best practices.

🎓 Kualifikasi & Syarat

Minimum of 3 years of experience as a Sous Chef or similar role.,Proven track record of managing kitchen operations and staff.,Strong knowledge of food safety and hygiene standards.,Ability to work well under pressure and meet tight deadlines.,Excellent communication and interpersonal skills.,Familiarity with Indonesian and international cuisines.,Possession of a relevant culinary certification or diploma.,Fluent in English and Bahasa Indonesia.

🛠️ Keahlian

Menu planning and developmentKitchen management and staff supervisionFood safety and hygieneInventory managementCustomer service and complaint handlingCulinary trends and best practicesMultilingual communication skills
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